The bar
Late Fri–Sat · 02:00
A short list,
poured properly.
The bar at BRUNO sits along the spine of the dining room — not tucked into a corner, not built as theatre, just present. The list is short on purpose: six signature cocktails built around Georgian spirits, a tight set of classics, and a handful of low-ABV and zero-proof options. Every drink is named, measured, shaken the same way, and poured the same way every night. No fifteen-ingredient over-builds, no dry ice, no foam pyrotechnics. The bartender is trained to talk through the list without reading it and to make the drink you want the way you want it.
The bar
Late until 02:00 · Fri–Sat
A short list,
poured properly.
The bar at BRUNO sits along the spine of the dining room — not tucked into a corner, not built as theatre, just present. The list is short on purpose: six signature cocktails built around Georgian spirits, a tight set of classics, and a handful of low-ABV and zero-proof options. Every drink is named, measured, shaken the same way, and poured the same way every night. No fifteen-ingredient over-builds, no dry ice, no foam pyrotechnics. The bartender is trained to talk through the list without reading it and to make the drink you want the way you want it.
Reserve a table →01 · Signatures
Six we made ourselves.
02 · Classics
Built the way you remember.
Dry, wet, perfect, dirty — tell the bartender and it will be the drink you asked for. No reinventions, no egg whites where they don't belong.
- Negroni
- Old Fashioned
- Manhattan
- Whiskey Sour
- Daiquiri
- Margarita
- Martini (dirty, dry, wet, or perfect)
- Aperol Spritz
- Tom Collins
- Gimlet
- Espresso Martini
- French 75
Low ABV
- · Sherry Spritz (Fino, soda, orange twist)
- · Americano (Campari, sweet vermouth, soda)
- · Hugo (Prosecco, elderflower, mint, lime)
Zero-proof
- · Virgin negroni — dealcoholised bitter, vermouth substitute, orange
- · Citrus-rosemary spritz — dealcoholised sparkling, grapefruit, rosemary
- · Kombucha on draft — house ferment, rotating flavour
Late service
The bar stays open past the kitchen on weekends.
The bar stays open past the kitchen on Friday and Saturday — last pours at two in the morning. A small late-night menu (olives, charcuterie, the steak burger) runs until close. Walk in, pull up a stool, order.
- Sun – Thu
- Sunday – Thursday, 17:00 – 23:00
- Fri – Sat
- Friday – Saturday, 17:00 – 02:00
- Brunch bar
- Brunch cocktails daily, 11:00 – 16:00 — Mimosa, Bellini, Bloody Mary